News — vinosommerso

Innovazione del vino, questa startup ha brevettato il cantinamento subacqueo

Wine innovation, this startup has patented the underwater wine cellar

Startup Business tells about Jamin and the patent to make underwater cellaring not just a utopia but a reality.

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Gli “Under Water Wines”, dagli abissi del mare una moda che conquista il mercato del lusso

The"Under Water Wines", from the depths of the sea a fashion that conquers the luxury market

Wine News dedicates a space to Under Water Wines in particular to Jamin and his continuous climb on Mamacrowd. Follow the link and read the entire article to become part of this "marine" world.

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i vini dal mare e l'affinamento subacqueo del vino

Wines aged at the bottom of the sea - Jamin Portofino the deepest underwater cellar in the world

the technique of refining wine at sea, since 2003 in Spain a "current" has started which is now credible and supported by world experts.

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