News — portofino
emanuele kottakhs
Jamin:the underwater wine cellar
"Jamin is present on the platform Mamacrowd . Jamin Portofino is the the first company in Italy specialized in services for underwater wine cellaring , and the only one to have registered a patent on UnderWaterWines , creating the first Champagne AOP UnderWater, refined in iso-pressure conditions in the protected seabed of Portofino at -52 metres. ..."
emanuele kottakhs
RADIO 105 interviews Emanuele Kottakhs CEO of Jamin Portofino Underwaterwines
Emanuele Kottakhs, CEO and Founder of Jamin Portofino, guest on Sunday 18 July at 10.40 am in the format "105 startup", hosted by Annie Mazzola and Alessandro Sansone and included in the program TUTTO BENE A 105, on air from 9 am to 12 pm every Saturday and Sunday.
emanuele kottakhs
Wines aged at the bottom of the sea - Jamin Portofino the deepest underwater cellar in the world
the technique of refining wine at sea, since 2003 in Spain a "current" has started which is now credible and supported by world experts.
emanuele kottakhs
TG1 TALKS ABOUT UNDERWATER WINES AND AGING AT SEA
Underwater and submerged wines are a rapidly growing trend, according to TG1.