Jamin:the first Italian company to store wine at sea
"The Jamin winery is the first in Italy to have experimented with the preservation of wine at sea, to which a rigorous scientific method is applied with isobaric technology, thus refining the wines of different labels. In the world of wine and spirits, this is a new method of innovative and sustainable underwater cellaring, which has already been implemented, in addition to Italy, also in France, Spain, Greece, Croatia, the United States, Chile, South Africa and Australia..."
