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Cabernet IGP Ravenna
Name : Cabernet IGP Ravenna
Grape variety : 85% Cabernet, 15% Merlot
Alcohol : 14% Vol
Service temperature : 18-20C..
Produced and bottled by : RA 1998-27911
UnderWaterWines cellar :
The bottles are stowed on the seabed of the Adriatic sea at a depth of 25/30 meters in stainless steel cages. Thanks to the isobar, the temperature is constant around 10 / 13C, and the emergence takes place after a period ranging from a minimum of 6 to 12/18 months depending on the marine conditions and the season..
Area of the Romagna gypsum vein, medium-textured clayey soil rich in limestone and potassium. Exposure: South-East.
The grapes undergo a destemming-crushing and are left to ferment, at a controlled temperature (26-28C), in stainless steel tanks with maceration on the skins that lasts for 10 days. Then the wine is separated from the exhausted marc, and stored in the cellar until bottling..
Pairings :It goes very well with meat and game.
Informazioni sul vino
Denominazione: Cabernet IGP Ravenna
Vitigno: 85% Cabernet, 15% Merlot
Prodotto da: RA 1998-27911
Imbottigliato da: RA 1998-27911