Dry Moscato UnderWaterWines UWW - Tenute Martarosa
Moscato di Tenute Martarosa, produced from grapes grown in Campomarino, in the province of Campobasso, a few kilometers from the sea, which after vinification and bottling was refined in the waters of Portofino at -50 meters depth according to the UnderWaterWines protocol of the Jamin underwater winery in Portofino.
Moscato di Tenute Martarosa, produced from grapes grown in Campomarino, in the province of Campobasso, a few kilometers from the sea, which after vinification and bottling was refined in the waters of Portofino at -50 meters depth according to the UnderWaterWines protocol of the Jamin underwater winery in Portofino.
Dry Moscato UnderWaterWines UWW - Tenute Martarosa
Moscato di Tenute Martarosa, produced from grapes grown in Campomarino, in the province of Campobasso, a few kilometers from the sea, which after vinification and bottling was refined in the waters of Portofino at -50 meters depth according to the UnderWaterWines protocol of the Jamin underwater winery in Portofino.
Moscato di Tenute Martarosa, produced from grapes grown in Campomarino, in the province of Campobasso, a few kilometers from the sea, which after vinification and bottling was refined in the waters of Portofino at -50 meters depth according to the UnderWaterWines protocol of the Jamin underwater winery in Portofino.
Characteristics
Vineyards at 150 meters above sea level in the municipality of Campomarino, in the province of Campobasso.
Vineyards at 150 meters above sea level in the municipality of Campomarino, in the province of Campobasso.
Wine White
100% Moscato
Wine White
100% Moscato